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Li Ji Lebao Chopped Pepper Fish Seasoning

Short Description:

The gift of nature bathed in the sun double pepper from 30° north latitude 103° East longitude of Meishan, Sichuan, the perennial climate is mild, long sunshine time, in order to grow a full shape of bright color millet pepper.

 

Sichuan Liji Pickles & Flavouring Co., Ltd

Website:https://www.ljlebao.com/

Phone:+86 15182247160

Email:317530142@qq.com


Product Detail

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Method:

1 About 750g fish head wash and set aside.

2 Mix the fish with an appropriate amount of cooking wine.

3 Sprinkle the mixture evenly over the fish.

4 Steam in a steamer for 10-15 minutes, sprinkle with green onion and serve.

胖头鱼1 胖头鱼2 胖头鱼3


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